What I Ate Wednesday

This week’s tasty treats include a new fish, pictured above called Tilapia which I had grilled with asparagus and salad.  I sort of managed to set fire to the side of my plastic bowl as well…oops!  Tilapia is delicious and meatier than cod. I will definitely be having this more regularly now.

For one breakfast I had my tone it up protein pancake with blueberries, raspberries and ground flaxseeds sprinkled on top.

A delicious salad I had from pret, I took out the bacon and the dressing and just had a bit of lemon and olive oil instead, it had tomato, onion, chicken, avocado and for some reason peas! Delish.

Kale chips! I had some leftover Kale from salads during the week so I used this easy peasy recipe and made these, they are very crunchy.

Have you had any tasty dinners this week?

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